Homemade Flavored Coffee Creamer

Ditch that sugar and preservative laden store-bought creamer and enjoy this simple, super-easy-to-make low carb, low fat, THM friendly version instead!

4.53 from 93 votes

Diets DF • EF • GF • LC • LF • SF • VT

Fuel Source Neutralific (THM FP)

Prep Time 3 mins

Total Time 3 mins

Servings servings

Ingredients

3 cups plain unsweetened almond or cashew milk
1 cup heavy cream or coconut cream
¼ teaspoon (8 doonks) THM Pure Stevia or equivalent powdered sweetener, more or less to taste (how to make powdered sweetener)
1 tablespoon cocoa powder OR 1 teaspoon chocolate flavoring
2 teaspoons pure vanilla extract
1 teaspoon almond extract
1 teaspoon instant coffee granules OR 1/2 teaspoon coffee flavoring

Instructions

Mix together all of the ingredients.
Store in an airtight container in the fridge. Expires whenever the cream or milk therein does.

Notes

Each tablespoon has 1.25 grams of fat, so you can enjoy as much as 1/4 cup in a Carbalicious (THM E) setting (just be mindful not to go over 5 grams fat with anything else you're enjoying alongside this creamer). In an S setting, quite a bit more can be enjoyed.

Nutrition

Serving: 2tablespoonsCalories: 30kcalFat: 2.5g