Wolfberry Protein Granola Bars
Servings : 6 granola bars
Calories : 252kcal
Ingredients
- 2 cups old fashioned rolled oats
- 2 tablespoons oat fiber
- ¼ cup Pristine Whey Protein Powder
- ¼ cup collagen
- 2 tablespoons Gentle Sweet
- ½ teaspoon baking soda
- ¼ cup Nature's Hollow Sugar Free Maple Flavored Syrup or Homemade Maple Syrup
- 2 large egg whites
- 1 teaspoon unsulphured blackstrap molasses
- 1 teaspoon pure vanilla extract
- 2 drops Young Living Orange Vitality essential oil or ¼ teaspoon orange extract
- 1 cup (4 ounces) wolfberries
Instructions
- Preheat the oven to 350° Fahrenheit.
- Line the bottom and sides of a 9 by 9 inch baking dish with parchment paper. Lightly spray the parchment with coconut oil cooking spray. Set dish aside.
- In a mixing bowl, stir together the dry ingredients (oats, oat fiber, protein powder, collagen, sweetener, and baking soda).
- Stir in the liquid ingredients (maple flavored syrup, egg whites, molasses, and vanilla) until well incorporated.
- Mix in the wolfberries until evenly distributed.
- Press the granola bar mixture into the prepared baking dish.
- Bake for 20 to 25 minutes.
- Allow to cool completely. Remove from the dish by lifting the parchment paper. Cut in half one way then into thirds the other, producing 6 granola bars.
Nutrition
Serving: 1bar | Calories: 252kcal | Carbs: 46g | Protein: 17g | Fat: 2g | Fiber: 7g
