Crunchy Granola
Servings : 4 servings
Calories : 176kcal
Ingredients
- 2 large egg whites (or 4 tablespoons)
- 2 cups dry old fashioned oats
- 4 teaspoons raw nuts and seeds of choice
- 1 tablespoon Super Sweet Blend (more or less to taste)
- add-ins of choice, optional
Instructions
- Preheat the oven to 300° Fahrenheit. Prepare a baking sheet by lining it with a silicone mat or parchment paper.
- In a medium sized bowl, whisk the egg whites until frothy.
- Add the oats, sweetener, nuts, and add-ins. Stir with a rubber spatula until evenly coated in the egg whites.
- Spread in an even layer over the baking sheet.
- Bake for 40 to 50 minutes, stirring about halfway (be careful to retain clusters), or until the desired golden brown crunchiness is achieved.
- Store in an airtight container.
Nutrition
Serving: 1serving | Calories: 176kcal | Carbs: 27g | Protein: 7.5g | Fat: 4.5g | Fiber: 4g
